The School of Artisan Food is a registered charity – 1139632
Registered charity – 1139632
This is a ‘must’ for anyone who loves a cinnamon bun. It’s designed to be lots of fun as well as giving you the knowledge and confidence to mix your own batch of buns whenever you like. You will be mixing, shaping, filling and baking two different styles of cinnamon bun; Swedish Cinnamon Knots (Kanelbullar) […]
Join us for our exciting new half-day course, “A Taste of the Middle East”. This hands-on workshop is perfect for anyone eager to explore Middle Eastern cuisine’s rich flavours and traditions. What You’ll Learn: Pide: Discover the Turkish staple, Pide, with its unique shapes and flavourful toppings. Pitta Bread: Experience the joy of making your […]
This intensive four-day course will give you the practical skills and knowledge to confidently bake a range of fresh artisan bread and patisserie products at home. You’ll be guided through every stage of the bread and patisserie making process by our tutor Emmanuel Hadjiandreou, an internationally renowned baker and author of the award-winning How to Make Bread. […]
This intensive three-day course will give you the practical skills, knowledge, and confidence you’ll need to bake a wide range of fresh artisan bread at home. You’ll be guided through every stage of the artisan baking process by tutor Emmanuel Hadjiandreou, an internationally renowned baker and author of the award-winning How To Make Bread. You’ll benefit from […]
This intensive three-day course will give you the practical skills, knowledge, and confidence you’ll need to bake a wide range of fresh artisan bread at home. You’ll be guided through every stage of the artisan baking process by tutor Emmanuel Hadjiandreou, an internationally renowned baker and author of the award-winning How To Make Bread. You’ll benefit from […]
This intensive three-day course will give you the practical skills, knowledge, and confidence you’ll need to bake a wide range of fresh artisan bread at home. You’ll be guided through every stage of the artisan baking process by tutor Emmanuel Hadjiandreou, an internationally renowned baker and author of the award-winning How To Make Bread. You’ll benefit from […]
This intensive three-day course will give you the practical skills, knowledge, and confidence you’ll need to bake a wide range of fresh artisan bread at home. You’ll be guided through every stage of the artisan baking process by tutor Emmanuel Hadjiandreou, an internationally renowned baker and author of the award-winning How To Make Bread. You’ll benefit from […]
This intensive three-day course will give you the practical skills, knowledge, and confidence you’ll need to bake a wide range of fresh artisan bread at home. You’ll be guided through every stage of the artisan baking process by tutor Emmanuel Hadjiandreou, an internationally renowned baker and author of the award-winning How To Make Bread. You’ll benefit from […]